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Passionate Nutrition: A Guide to Using Food as Medicine from a Nutritionist Who Healed Herself from the Inside Out Hardcover

 
 

Passionate Nutrition: A Guide to Using Food as Medicine from a Nutritionist Who Healed Herself from the Inside Out Hardcover

Price: $14.97
 
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The Chemistry of Food and Nutrition [Paperback]

 

 

Product Description:

This power-foods healthy-living guidebook will inspire readers to eat well, lose weight, and embrace food as medicine. “Food as medicine” is a powerfully healing way to eat and was embraced by nutritionist Jennifer Adler as she recovered from a malnour­ished childhood and adolescence. Part power-foods cookbook, part handbook for healthy living and eating, and part memoir,Passionate Nutrition provides digestible information, tips, and techniques for how to find your way to optimal health. She focuses on abundant eat­ing (as opposed to restrictive eating), and explores what she calls “the healthy trinity”—digestion, balance, and whole foods. Adler guides and encourages readers to shift their diet to achieve this desirable bal­ance, introduces power foods we should all eat, and provides healthy ways to lose weight, along with simple recipes to optimize health. With her personal story interwoven, readers will be inspired to embrace the healthy power of food.

 
Product Details
  • Hardcover: 288 pages
  • Publisher: Sasquatch Books; 1 edition (December 16, 2014)
  • Language: English
  • ISBN-10: 157061945X
  • ISBN-13: 978-1570619458
 

Passionate Nutrition: A Guide to Using Food as Medicine from a Nutritionist Who Healed Herself from the Inside Out Hardcover

 
     
     
     
 

The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes Paperback

 
 

The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes Paperback

Price: $18.55
 
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Complete Idiot's Guide to Total Nutrition, Fourth Edition [Paperback]

 

 

Product Description:

Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in THE WHOLE LIFE NUTRITION COOKBOOKthey provide information on the importance of living a whole foods lifestyle, and how to transition into one. Readers will learn to prepare foods that promote optimal health, prevent disease, and energize the body. With over 300 delicious, nourishing recipes, readers will discover amazing, new ways to cook whole grains, fish, poultry, meat and veggies. THE WHOLE LIFE NUTRITION COOKBOOK includes:

  • Evidence-based information on whole foods
  • Gluten-free, dairy-free, egg-free, and soy-free recipes
  • A complete guide to stocking your whole foods pantry
  • The whole story on the current diet trends and how to adapt them to best serve your individual needs
  • The real story behind toxicity in food and avoiding PCBs GMOs and non-organics
  • Recipes that any vegan, vegetarian, carnivore or omnivore will love
 
Product Details
  • Paperback: 464 pages
  • Publisher: Grand Central Life & Style; 1 edition (April 29, 2014)
  • Language: English
  • ISBN-10: 1455581895
  • ISBN-13: 978-1455581894
 

The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes Paperback

 
     
     
     
 

Eating on the Wild Side: The Missing Link to Optimum Health Paperback

 
 

Eating on the Wild Side: The Missing Link to Optimum Health Paperback

Price: $12.55
 
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The China Study: The Most Comprehensive Study of Nutrition Ever Conducted And the Startling Implications for Diet, Weight Loss, And Long-term Health [Paperback]

 

 
Product Description:

EATING ON THE WILD SIDE reveals the solution--choosing modern varieties that approach the nutritional content of wild plants but that also please the modern palate. Jo Robinson explains that many of these newly identified varieties can be found in supermarkets and farmer's market, and introduces simple, scientifically proven methods of preparation that enhance their flavor and nutrition. Based on years of scientific research and filled with food history and practical advice, EATING ON THE WILD SIDE will forever change the way we think about food.

 
Product Details
  • Paperback: 416 pages
  • Publisher: Little, Brown and Company; Reprint edition (May 20, 2014)
  • Language: English
  • ISBN-10: 0316227935
  • ISBN-13: 978-0316227933
 

Eating on the Wild Side: The Missing Link to Optimum Health Paperback

 
     
     
     
 

The All-Day Energy Diet: Double Your Energy in 7 Days Hardcover

 
 

The All-Day Energy Diet: Double Your Energy in 7 Days Hardcover

Price: $19.70
 
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Nutrition: Concepts and Controversies [Paperback]

 

 

Product Description:

This book helps busy, health-seeking individuals enjoy more energy, vibrant health, and easier weight loss by fine-tuning seven foundational (yet commonly overlooked) pillars of energy and vitality.
     Implement any one (or all) of the strategies laid out in these pages and you’ll see and feel your body spring back to life. You might even notice a few more hours in your day!

 
Product Details
  • Hardcover: 240 pages
  • Publisher: Hay House, Inc.; 1 edition (September 23, 2014)
  • Language: English
  • ISBN-10: 1401945686
  • ISBN-13: 978-1401945688
 

The All-Day Energy Diet: Double Your Energy in 7 Days Hardcover

 
     
     
     
 

Part-Time Paleo: How to Go Paleo Without Going Crazy Paperback

 
 

Part-Time Paleo: How to Go Paleo Without Going Crazy Paperback

Price: $15.44
 
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American Dietetic Association Complete Food and Nutrition Guide [Paperback]

 

 

Product Description:

Paleo is today’s fastest-growing food trend, and while it has many benefits, getting started can be intimidating and confusing. In Part-Time Paleo, nutritionist and New York Times bestselling author Leanne Ely helps remove those obstacles as she teaches you how to:

  • Equip your kitchen for success
  • Stock your pantry, fridge, and freezer for quick and easy meals
  • Simplify your life with menu plans, grocery lists, and serving suggestions
  • Harness the magic of your slow cooker
  • Make dozens of delicious gluten-and dairy-free recipes
Part-Time Paleo makes going Paleo fun, easy, and delicious.
Product Details
  • Paperback: 272 pages
  • Publisher: Plume (September 30, 2014)
  • Language: English
  • ISBN-10: 0142180661
  • ISBN-13: 978-0142180662
 

Part-Time Paleo: How to Go Paleo Without Going Crazy Paperback

 
     
     
     
 

The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes Paperback

 
 

The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes Paperback

Price: $14.62
 
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Product Description:

Ann Crile Esselstyn and Jane Esselstyn are a mother-daughter team with decades of experience developing delicious, healthful dishes for both their family and Dr. Esselstyn’s many grateful patients. In this much-anticipated cookbook, they share more than 125 delicious and nutritious recipes that make it easy to follow Dr. Esselstyn’s lifesaving dietary advice. Heart disease remains one of today’s deadliest killers, and The Prevent and Reverse Heart Disease Cookbook empowers readers to make their hearts healthier, one delectable meal at a time.

 
Product Details
  • Paperback: 320 pages
  • Publisher: Avery Trade; 1 edition (September 2, 2014)
  • Language: English
  • ISBN-10: 1583335587
  • ISBN-13: 978-1583335581
 

The Prevent and Reverse Heart Disease Cookbook: Over 125 Delicious, Life-Changing, Plant-Based Recipes Paperback

 
     
     
     
 

Nutrition Counseling and Education Skill Development Paperback

 
 

Nutrition Counseling and Education Skill Development Paperback

Price: $170.18
 
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Nutrition: An Applied Approach (2nd Edition) [Paperback]

 

 

Product Description:

This book is a step-by-step guide to the fundamental skills of nutritional counseling strategies and protocol, complimented by action-based worksheets and practical case studies. The authors provide a solid foundation of counseling and education principles, opportunities to practice new skills, and knowledge of evaluation methodologies.
 
Product Details
  • Paperback: 464 pages
  • Publisher: Cengage Learning; 3 edition (January 1, 2015)
  • Language: English
  • ISBN-10: 1305252489
  • ISBN-13: 978-1305252486
 

Nutrition Counseling and Education Skill Development Paperback

 
     
     
     
 

Nutrition and Diagnosis-Related Care Paperback

 
 

Nutrition and Diagnosis-Related Care Paperback

Price: $101.64
 
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Nancy Clark's Sports Nutrition Guidebook [Paperback]

 

 

Product Description:

Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.

 
Product Details
  • Paperback: 1064 pages
  • Publisher: LWW; Eighth edition (January 23, 2015)
  • Language: English
  • ISBN-10: 145119532X
  • ISBN-13: 978-1451195323
 

Nutrition and Diagnosis-Related Care Paperback

 
     
     
     
 

The End of Diabetes: The Eat to Live Plan to Prevent and Reverse Diabetes Paperback

 
 

The End of Diabetes: The Eat to Live Plan to Prevent and Reverse Diabetes Paperback

Price: $13.52
 
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Understanding Nutrition [Hardcover]

 

 

Product Description:

The New York Times bestselling author of Eat to Live and Super Immunity and one of the country’s leading experts on preventive medicine offers a scientifically proven, practical program to prevent and reverse diabetes—without drugs.

At last, a breakthrough program to combat the rising diabetes epidemic and help millions of diabetics, as well as those suffering with high blood pressure and heart disease. Joel Fuhrman, M.D. Research director of the Nutritional Research Foundation, shows you how to live a long, healthy, and happy life—disease free. He offers a complete health transformation, starting with a diet with a high nutrient-per-calorie ratio that can be adapted for individual needs.

 
Product Details
  • Paperback: 320 pages
  • Publisher: HarperOne; Reprint edition (April 8, 2014)
  • Language: English
  • ISBN-10: 0062219987
  • ISBN-13: 978-0062219985
 

The End of Diabetes: The Eat to Live Plan to Prevent and Reverse Diabetes Paperback

 
     
     
     
 

Beautiful Babies: Nutrition for Fertility, Pregnancy, Breast-feeding, and Baby's First Foods Paperback

 
 

Beautiful Babies: Nutrition for Fertility, Pregnancy, Breast-feeding, and Baby's First Foods Paperback

Price: $19.51
 
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Product Description:

In Beautiful Babies, nutrition educator Kristen Michaelis reveals the truth about diet and pregnancy. Based on her research of the nutrient-rich diets of healthy and fertile populations around the world, she lays out exactly what you should and shouldn't eat when trying to conceive, during pregnancy, and while breast-feeding. In the first half of the book she explains the ways industrialized foods can prevent pregnancy, how a low-fat diet can increase your likelihood of infertility by 85 percent, what to do if breast-feeding doesn't work for you, why babies can't digest cereal, and gives step-by-step instructions on how and when to introduce your baby's first foods. In the second half of the book she equips you with more than 50 recipes for incorporating traditional fertility-boosting foods into your diet. Beautiful Babiesprovides you with everything you need to know about having a healthy pregnancy and nourishing your growing baby.

 
Product Details
  • Paperback: 256 pages
  • Publisher: Victory Belt Publishing; 1 edition (March 19, 2013)
  • Language: English
  • ISBN-10: 1936608650
  • ISBN-13: 978-1936608652
 

Beautiful Babies: Nutrition for Fertility, Pregnancy, Breast-feeding, and Baby's First Foods Paperback