DR. NICOLE M. AVENA is the mother of a six-year-old daughter; a research neuroscientist at Mount Sinai School of Medicine in New York City; an expert in the fields of nutrition, diet, and addiction; and the co-author of\u00a0Why Diets Fail<\/i>:\u00a0Science Explains How to End Cravings, Lose Weight, and Get Healthy<\/i>. She received a PhD in neuroscience and psychology from Princeton University, followed by a postdoctoral fellowship in molecular biology at The Rockefeller University in New York City. Her research has been featured in\u00a0Shape, Men’s Health, Glamour, Details, Women’s Health, Prevention, Oxygen,<\/i>\u00a0and\u00a0Fitness,<\/i>\u00a0and she regularly appears on television, including The Dr. Oz Show, the Hallmark Channel, and Good Day NY. She makes public speaking appearances throughout the US, Europe, and Asia. Dr. Avena has written extensively on topics related to food, addiction, obesity, and eating disorders, and she writes the\u00a0Food Junkie<\/i>\u00a0blog for\u00a0Psychology Today<\/i>.<\/p>\n","protected":false},"excerpt":{"rendered":"
New research suggests that the foods you eat during pregnancy can have lasting effects on your baby\u2019s brain development and behavior, as well as your waistline. Drawing from the fields of medicine, nutrition, and psych\u00adology, this easy-\u00adto-follow guide, which also includes 50 recipes, gives you a clear understanding of what your body really<\/i> needs and how certain foods contribute to the development of a healthy and happy baby.<\/p>\n","protected":false},"featured_media":4941,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"product_cat":[43],"product_tag":[],"yoast_head":"\n