Intensely aromatic and richly flavored, cloves have been a major player in the spice world since ancient times. Actually dried flower buds, you’ll often find cloves in seasoning blends alongside cinnamon, ginger, and nutmeg.
Botanical Name: Syzygium aromaticum (L.) Merr. and L.
Product Notes: Hand select, organic whole cloves for pickling, beverages, meats or grinding. Cloves are the dried, unopened flower buds of the clove tree. The high oil content of these hand selected whole cloves makes them especially flavorful for pickling, flavoring hot drinks, spicing meats or grinding fresh for cooking use.