Prep: 5 min

Cook: 5 min.

Ingredients:

• 1-1/4 lbs. broccoli florets

• 1 Tbs. unsalted butter

• 2 Tbs. lemon juice

Method :

• Place broccoli in a steamer basket over boiling water. Cover saucepan and steam 5-7 minutes or until broccoli is bright green and tender. Remove from steamer basket.

• Add remaining ingredients and pepper to taste.

Nutritive value per serving:

• Calories 67

• Fat 3.4g, 38% calories from fat

• Cholesterol 8mg

• Protein 4.3g

• Carbohydrates 7.9g

• Fiber 4.1g

• Sugar 2.8g

• Sodium 37mg