Foods for a healthy heart


Any woman looking out for a heart healthy diet should eat foods that help obtain or maintain healthy levels of cholesterol and lipids (fatty molecules).

 

Phytochemicals are naturally-occurring substances that are synthesized in plants to protect them from the damage caused by the ultraviolet sunlight rays. Interestingly, phytochemicals have been shown to have a profound effect on human health - helping to protect against heart disease.

 

Drag the cursor to the images provided to know as to how the foods represented can contribute to building a Healthy Heart.

 

 

 

Besides the information provided above, A Healthy Heart can be achived by the following:

 

  • Overall reduction in cholesterol levels (found in foods from animals) and low-density lipo-proteins (found in meat, diary products, oils, olives, etc.), which have been proved harmful to the heart.

  • Aiming to increase the percentage of high-density lipo-proteins (HDL) (found in fish and marine animals) , which are beneficial to the heart.

  • Reducing other harmful lipids (fatty molecules), such as triglycerides and lipo-protein.

Besides a heart healthy diet should promote healthy level of blood pressure and promote maintenance of weight.

Drag the cursor to the images provided above to know as to how the foods represented can contribute to building a Healthy Heart.
 

 

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