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Study: Probiotic Drink Failed to Prevent Diarrhea in
Most Kids on Antibiotics
Reported August 05, 2009
(Ivanhoe Newswire) -- Kefir, one of the
world's oldest "health" drinks, did little to prevent diarrhea in young
children being treated with antibiotics, according to researchers at
Georgetown University Medical Center (GUMC). Kefir, which originated in
Europe and Asia, is a fermented milk drink that is believed to keep the
stomach and immune system strong and stable.
"We were initially interested in this study because many physicians are
already recommending yogurts, kefirs, and probiotics [live bacteria]
supplements to prevent diarrhea associated with use of antibiotics," the
study's lead author, Daniel J. Merenstein, MD, director of research in the
Department of Family Medicine at GUMC, was quoted as saying.
Children are especially susceptible to this problem, added Merenstein. About
20 to 30 percent of kids using antibiotics will develop diarrhea from the
antibiotic, with the result that they stop taking the antibiotic and miss
follow-up visits to the doctor.
"This study didn't prove the benefit of kefir in these children . . . but
the results also suggest that kefir may work best in younger, sicker
children," Merenstein said. "More studies with this particular group of
children are warranted."
Merenstein and colleagues conducted a clinical
trial in which 125 children, ages one through five, being treated with
antibiotics, were given either a kefir drink to use with their antibiotic
tablet each day for 10 days or a placebo drink of kefir in which the
probiotics had been destroyed by heat. None of the study coordinators, the
children, or their parents knew which drink was given to which participant
until the study ended.
Researchers found that 18 percent of children in the kefir group developed
diarrhea compared to 22 percent in the placebo group – which is not a
statistically significant difference. However, in children whose health was
poorer at enrollment, 23 percent in the kefir group developed diarrhea,
compared with 31 percent in the placebo group.
"Our theory is that kefir may not have helped healthy children that much
because the extra immune system boost provided by the drink may not be
necessary," said Merenstein. "It is possible, looking at our data, that [the
kefir we used] may have some benefit in specific groups. We have found with
our other studies that in very healthy children the benefit of probiotics
may be minute and difficult to elicit in small studies. That is why we need
new larger studies in children to elicit who might benefit."
SOURCE: Archives of Pediatrics and Adolescent Medicine, August 3, 2009 |