Infants and young children have brain with a superpower, of sorts, say Georgetown University Medical Center neuroscientists. Whereas adults process most discrete neural tasks in specific areas in one or the other of their brain's two hemispheres, youngsters use both the right and left hemispheres to do the same task. The finding suggests a possible reason why children appear to … [Read more...]
Gen Z not ready to eat lab-grown meat
New research by the University of Sydney and Curtin University to published on 8 September in Frontiers in Nutrition, found that, despite having a great concern for the environment and animal welfare, 72 percent of Generation Z were not ready to accept cultured meat -- defined in the survey as a lab-grown meat alternative produced by in-vitro cell cultures of animal cells, … [Read more...]
To improve students’ mental health, study finds, teach them to breathe
When college students learn specific techniques for managing stress and anxiety, their wellbeing improves across a range of measures and leads to better mental health, a new Yale study finds. The research team evaluated three classroom-based wellness training programs that incorporate breathing and emotional intelligence strategies, finding that two led to improvements in … [Read more...]
Researcher seeks safer, more effective leukemia treatment
A potentially safer, more effective chemotherapy treatment for patients with blood-related cancers, such as leukemia, who need a particular bone marrow transplant procedure is under study at the University of Arizona Health Sciences. The procedure is known as a haploidentical (half-matched) bone marrow transplantation, or "haplo-BMT," providng an alternative source of stem … [Read more...]
An easier way to go veggie: Vitamin B12 can be produced during dough fermentation
Vitamin B12 is an essential micronutrient that is needed for functions such as maintaining the nervous system and forming blood cells. However, B12 is mainly found in food of animal origin. Those who consume only small amounts of animal products or are vegan must therefore take B12 in the form of pills or eat food to which industrially produced B12 has been added. "In situ … [Read more...]
Can sleep protect us from forgetting old memories?
From lowering your risk of obesity and cardiovascular disease to improving your concentration and overall daily performance, sleep has been proven to play a critical role in our health. In a new study, researchers at University of California San Diego School of Medicine report that sleep may also help people to learn continuously through their lifetime. Writing in the August … [Read more...]
Increased global mortality linked to arsenic exposure in rice-based diets
Rice is the most widely consumed staple food source for a large part of the world's population. It has now been confirmed that rice can contribute to prolonged low-level arsenic exposure leading to thousands of avoidable premature deaths per year. Arsenic is well known acute poison, but it can also contribute to health problems, including cancers and cardiovascular diseases, … [Read more...]
PROSIT app tracks your mental health based on how you use your phone
Have you ever wondered if your phone is helpful or harmful to your mental health? Well, now there's an app that could tell you. As our phones get smarter by the year, the debate around just how detrimental they might be to our mental health continues without any definitive resolution. Does using Instagram make you aspirational or just plain … [Read more...]
Blood iron levels could be key to slowing aging, gene study shows
Genes linked to ageing that could help explain why some people age at different rates to others have been identified by scientists. The international study using genetic data from more than a million people suggests that maintaining healthy levels of iron in the blood could be a key to ageing better and living longer. The findings could accelerate the development of drugs … [Read more...]
Does eating fish protect our brains from air pollution?
Older women who eat more than one to two servings a week of baked or broiled fish or shellfish may consume enough omega-3 fatty acids to counteract the effects of air pollution on the brain, according to a new study published in the July 15, 2020, online issue of Neurology®, the medical journal of the American Academy of Neurology. Researchers found that among older women … [Read more...]
New diagnostic test for heart failure patients could also help COVID-19 patients
A new blood test that reliably predicts outcomes for heart failure patients could lead to new diagnostics and treatments for COVID-19 patients as well, according to newly published research from cardiologists at the University of Alberta. The researchers examined circulating angiotensin peptide levels in the blood of 110 people who were experiencing heart failure due to a … [Read more...]
New nano drug candidate kills aggressive breast cancer cells
Researchers at the University of Arkansas have developed a new nano drug candidate that kills triple negative breast cancer cells. Triple negative breast cancer is one of the most aggressive and fatal types of breast cancer. The research will help clinicians target breast cancer cells directly, while avoiding the adverse, toxic side effects of chemotherapy. Their study … [Read more...]
UK’s vaccine against SARS-CoV-2 is safe and induces an immune reaction, according to preliminary results
Promising early stage results from a phase 1/2 clinical trial of the UK's vaccine candidate against SARS-CoV-2 (the virus that causes COVID-19) are published today in The Lancet. The early stage trial finds that the vaccine is safe, causes few side effects, and induces strong immune responses in both parts of the immune system -- provoking a T cell response within 14 days of … [Read more...]
Urine Test Reveals Quality of Your Diet — and Whether it’s the Best Fit for Your Body
Scientists have completed large-scale tests on a new type of five-minute urine test that measures the health of a person's diet, and produces an individual's unique urine 'fingerprint'. Scientists at Imperial College London in collaboration with colleagues at Northwestern University, University of Illinois, and Murdoch University, analysed levels of 46 different so-called … [Read more...]
Biomedical Researchers get Closer to Why Eczema Happens
A new study from researchers at Binghamton University, State University of New York may help to peel back the layers of unhealthy skin -- at least metaphorically speaking -- and get closer to a cure. An estimated 35 million Americans suffer from eczema, a chronic skin condition also known as atopic dermatitis. Worldwide, 2 to 5% of adults and about 15% of children suffer … [Read more...]
Studying the Role of Microbes as Mediators of Stress
Both Proteobacteria and Lactobacillus are common infant gut microbes. "We discovered, for instance, that mother's chronic prenatal psychological distress was linked to increased abundances of Proteobacteria genera in infant microbiota. In addition, chronic psychological symptoms were connected to decreased abundances of Akkermansia genera which is considered to promote … [Read more...]
Prenatal Stress Associated with Infant Gut Microbes
Mother's chronic prenatal psychological distress and elevated hair cortisol concentrations are associated with gut microbiota composition of the infant, according to a new publication from the FinnBrain research project of the University of Turku, Finland. The results help to better understand how prenatal stress can be connected to infant growth and development. The study has … [Read more...]
Loneliness Alters Your Brain’s Social Network
Social media sites aren't the only things that keep track of your social network -- your brain does, too. But loneliness alters how the brain represents relationships, according to new research published in JNeurosci. A brain region called the medial prefrontal cortex (mPFC) maintains a structured map of a person's social circles, based on closeness. People that struggle … [Read more...]
Study confirms ‘classic’ symptoms of COVID-19
A persistent cough and fever have been confirmed as the most prevalent symptoms associated with COVID-19, according to a major review of the scientific literature. Other major symptoms include fatigue, losing the ability to smell and difficulty in breathing. The study ratifies the list of symptoms listed by the World Health Organisation at the start of the … [Read more...]
Mild Thyroid Dysfunction Affects one in five women with a History of Miscarriage or Subfertility
Mild thyroid abnormalities affect up to one in five women with a history of miscarriage or subfertility which is a prolonged time span of trying to become pregnant, according to a new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism. Thyroid disorders are common in women of reproductive age. Although the prevalence of thyroid … [Read more...]
Gut Bacteria may modify behavior in Worms, influencing Eating Habits
Gut bacteria are tiny but may play an out-sized role not only in the host animal's digestive health, but in their overall well-being. According to a new study in Nature, specific gut bacteria in the worm may modify the animal's behavior, directing its dining decisions. The research was funded in part by the National Institutes of Health. "We keep finding surprising roles for … [Read more...]
Fantastic muscle proteins and Where to find Them
Researchers at the Max Delbrück Center for Molecular Medicine in the Helmholtz Association (MDC) developed a mouse model that enables them to look inside a working muscle and identify the proteins that allow the sarcomere to contract, relax, communicate its energy needs, and adapt to exercise. Specifically, they were able to map proteins in defined subregions of the sarcomere, … [Read more...]
Renewed Hope for Treatment of Pain and Depression
Researchers at the Department of Infection and Immunity of the Luxembourg Institute of Health (LIH) developed LIH383, a novel molecule that binds to and blocks a previously unknown opioid receptor in the brain, thereby modulating the levels of opioid peptides produced in the central nervous system (CNS) and potentiating their natural painkilling and antidepressant properties. … [Read more...]
Physical activity prevents almost 4 million early deaths worldwide each year
At least 3.9 million early deaths are being averted worldwide every year by people being physically active, according to a new study published in The Lancet Global Health today by researchers at the Universities of Cambridge and Edinburgh. The team behind the study argue that too often we focus on the negative health consequences of poor levels of physical activity when we … [Read more...]
Physical activity in all of its forms may help maintain muscle mass in midlife
A large study of middle-aged women shows that age-related changes in skeletal muscle are part of everyday life for women in their fifties. During this time, women transition from perimenopause to postmenopause and the production of estrogen ceases. Loss of estrogen has an effect on muscles and leads to a decline in muscle mass. Physical activity in all of its forms may help … [Read more...]
Scientists discover that nicotine promotes spread of lung cancer to the brain
Among people who have the most common type of lung cancer, up to 40% develop metastatic brain tumors, with an average survival time of less than six months. But why non-small-cell lung cancer so often spreads to the brain has been poorly understood. Now scientists at Wake Forest School of Medicine have found that nicotine, a non-carcinogenic chemical found in tobacco, … [Read more...]
Disrupted sleep increases the risk of cardiovascular disease by promoting inflammation
Sleep disruption has been shown to be associated with an increased risk of atherosclerosis, but the mechanism has been unclear. A new study in the open-access journal PLOS Biology by Raphael Vallat, Vyoma Shah, and Matthew Walker of the University of California at Berkeley and colleagues reveals that fragmented sleep exacerbates atherosclerosis and may raise the risk of stroke … [Read more...]
Repetitive negative thinking linked to dementia risk
Persistently engaging in negative thinking patterns may raise the risk of Alzheimer's disease, finds a new UCL-led study. In the study of people aged over 55, published in Alzheimer's & Dementia, researchers found 'repetitive negative thinking' (RNT) is linked to subsequent cognitive decline as well as the deposition of harmful brain proteins linked to … [Read more...]
Extra choline may help pregnant women decrease negative effects of COVID-19 on their newborns
Pregnant women who take extra choline supplements may mitigate the negative impact that viral respiratory infections, including COVID-19, can have on their babies, according to a new study from researchers in the Departments of Psychiatry and Obstetrics and Gynecology at the University of Colorado Anschutz Medical Campus. Choline is a vitamin B nutrient found in various foods … [Read more...]
Wording of vaccination messages influences behavior
When it comes to vaccination, words matter as do perceptions of what is normal behavior. An experiment by Washington State University researchers revealed that relatively small differences in messages influenced people's attitudes about the human papillomavirus or HPV vaccine, which has been shown to help prevent cancer. Young adult subjects in the study recently published … [Read more...]
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